Soup with various vegetables.

A healthy light soup made of yellow moong Dal with ginger, lemon and Indian spices.

A fresh garden Tomato soup prepared authentically in our North Indian Tradition.

Soup made with chicken, garlic, ginger, cinnamon and mild Indian spices.

Crispy fried crackers topped with chickpeas, onions, yogurt, tamarind, mint, vermicelli and Indian spices.

Cottage Cheese fritters marinated in gram-batter and fried.

Crispy fried wrap filled with potatoes, peas and indian spices.

Crispy thin bread made of lentil flour served with tamarind and mint chutney.

Cottage cheese cubes are crispy fried and then tossed in chili and soya sauce with onions and bell peppers.

Cauliflower well fried and tossed in mild soya sauce with onion and garlic.

Potato fingers corn flour coated, fried then tossed in honey chilli sauce.

Seasonal vegetables savoury fritters marinated in gram-batter and fried.

Onion fritters with Indian spices and mixed with chickpea batter fried.

Samosas topped with chickpeas, onions, yogurt, tamarind, mint, vermicelli and Indian spices.

Papadums dressed with onion, Indian spice, chopped green chillies and fresh coriander.

Cauliflower are crispy fried and then tossed in chili and soya sauce with onions and bell peppers.

Vegetable dumplings well fried and tossed in mild soya sauce with onion and garlic.

Mixed of pakodas good for 2 person

Boneless chicken pieces marinated in gramflourbatter and fried.

Sliced Chicken batter fried and served with chips

Fried Chicken cubes with peanuts, chili and vegetabls.

Shredded lamb corn flour coated, fried then tossed in honey chilli sauce.

Fish battered with thick gramflour paste and fried

Chicken wings fried to perfection, served with hot, garlic soya sauce.

Chicken Cubes are fried and then tossed in chili and soya sauce with onions and bell peppers.

Cottage Cheese are marinated with yogurt and Indian spices then grilled in clay oven with bell peppers and onion.

Minced Vegetables are skewered with Indian spices and well roasted in Clay oven.

Potatoes are scooped out and stuffed with cheese, potatoes, raisin, cashews and Indian spices then coated with creamy marination and roasted in Clay oven.

Chicken Breasts are stuffed with minced chicken, Cashew and Indian spices and well roasted in clay oven

Juicy marinated chicken breast cooked in tandoor

Mouth melting minced chicken kebab cooked in clay oven

Juicy marinated saddle of lamb cooked in tandoor

Lamb Minced Kebab with Indian Spices

A platter mixed of Paneer, Chicken, Lamb, and Prawns

Tender chicken breast fillet cooked in the tandoor after a 24-hour marinade

Grilled chicken thighs with special marinade

Chicken Drumsticks are well marinated in Indian flavours and spices then cooked in the clay oven

Lamb chops marinated with yogurt, fennel and yoghurt, ginger, garlic and chef special spices

Marinated shrimp with spices

Fresh okra with onions, tomatoes, ginger, garlic and coriander

Aubergines in a special Hyderabadi masala sauce

Mushrooms and chickpeas cooked in curry sauce

Various vegetables in a mild sauce made from spices, cream, coconut and cashew nuts

Homemade paneer cheese with tomatoes, onions and peppers

Homemade paneer cheese with a creamy sauce

Cottage cheese cubes are cooked in onion tomato gravy with a Chopped bellpeepers

Indian lentil dish in butter cream sauce

Vegetable dumplings well fried and tossed in mild soya sauce with onion and garlic.

Aubergines cooked in tandoor and with curry sauce

Chickpeas cooked in a north Indian sauce with a special blend of spices

Potatoes and cauliflower with spicy sauce

Homemade paneer cheese with tomatoes and onions

Homemade paneer cheese with fresh spinach leaves, onions and fresh seasonal herbs

Grilled homemade paneer cheese in a seasoned sauce

Vegetable dumplings are cooked in onion tomato gravy

Yellow lentils with onions and garlic roasted in butter

Grilled chicken breast fillet in a butter and cream sauce with tomatoes and cashews.

A spicy delicacy from Punjub of Chicken legs with Indian spices, tomato and onion.

Chicken cubes are cooked in onion tomato gravy with a Chopped bellpeepers.

Chicken with onions, garlic, tomatoes, ginger and fresh coriander prepared in Punjabi style

Grilled chicken breast fillet, fried with onions, peppers and coriander

Chicken Cooked in medium Spicy Tomato Gravy with mustered and curry leaves

Braised Chicken are shimmered in spicy Schezwan sauce.

Chicken cooked with Vegedtables

Tandoor lamb in curry sauce, prepared Indian style

Lamb with potatoes, strongly seasoned with ginger, garlic and fresh coriander

Lamb with onions, garlic, tomatoes, ginger and fresh coriander prepared in Punjabi style

Lamb with spinach and garlic in the famous North Indian style

Lamb cooked in tomato and onion sauce with chopped bellpeppers.

Minced Lamb cooked with onion and Peas in onion based spicy gravy

A medium spicy Fish curry that has a burst of flavours of tamarind, great flavours of curry leaves and coconut milk. A South Indian delicacy.

Grilled chicken breast fillet in a tomato-butter-cream sauce

A dish from royal Moghul cuisine with chicken in a mild sauce made from spices, cream, coconut and cashew nuts

Boneless chicken cubes are cooked in mild and creamy mango sauce

Chicken breast fillet and potatoes with a Vindaloo sauce

Chicken breast fillet fried with onions and leaf spinach and cooked in fine spices

Chicken in curry sauce

Lamb cooked with Vegetables

Tender lamb in rogan curry sauce

Lamb Cooked in medium Spicy Tomato Gravy with mustered and curry leaves

Lamb in a mild sauce made from spices, cream, coconut and cashew nuts

Flavourful and delicious stew of meat, lentils and vegetables cooked together.

Lamb Cooked In Tomato And Onion Gravy With Chillies

Lamb in curry sauce

Prawns are cooked in onion tomato gravy with chef secret spices

Lamb and rice with Indian spices in Hyderabadi Style

Vegetables and rice with Indian spices in Hyderabadi Style

Chicken fillet and rice with Indian spices

Fried rice with vegetables

Fried rice with chicken, egg and vegetables

Spicy Fried rice with Egg in Schezwan style

Rice mixed with minced Lamb and Indian spices

Chicken thighs and rice with Indian spices in Hyderabadi Style

Lamb and rice with Indian spices

Vegetables and rice with Indian spices

Fried rice with eggs

Spicy Fried rice with vegetables in Schezwan style

Spicy Fried rice with Chicken, Egg and vegetables in Schezwan style

Fried rice with cumin

Rice fried with Mushroom

Saffron flavoured colourful rice

White Steamed Rice

Whole wheat flatBread from the clay oven.

Yeast dough flatbread from the clay oven.

Yeast flatbread with garlic butter from the clay oven.

Whole wheat layered bread cooked in Clay oven

Flatbread stuffed with Potatoes

Flatbread from the pan

Yeast flatbread with butter from the clay oven

Naan from north west cuisine Stuffed with Cashews, coconut and saffron

Indian Bread stuffed with minced lamb

Flatbread stuffed with Paneer

Chicken tikka, bell peppers and lettuce in a special dressings.

Paneer Tikka, Bell peppers and lettuce in a special dressings

Tandoor grilled Prawns, bell peppers and lettuce in a special dressings.

A house Mixed Salad with Lettuce, Vegetables, Paneer, Chicken and Prawns.

Sliced Cucumber, Carrot, Tomato and Onion with house dressing.

A cold yogurt Sauce with chopped Cucumber

Onion rings are topped with chilli, coriander, and chaat Masala

A cold yogurt Sauce with chopped Cucumber, Tomato and onion

Indian Homemade Ice cream

Cheese Dumplings fried and soaked in Sugar Syrup.